Thursday, November 27, 2008

temporary chef at home

for the past few days, i have been taking half day leave in the morning
boss tanya apa hal nak cuti?
i said, helooooooo (iya lah tu kalau berani jawab boss mcm tu)
i never take sick leave, i seldom take leave, i got things to do lah boss
reluctantly, she approved.
today punya tak approve pun, tapi i cuti juga this morning coz dah submit.......... assume blanket approval le tu

apa yang ku buat sampai nak cuti?
he he he..... jadi tukang masak sekejap
buat catering sikit for a fren, 20 pax - breakfast, lunch and afternoon tea-break..... he he he ... syukurlah ada buat duit lebih sikit pakai bayar bil handphone, service my car...

antara menunya....
ayam masak merah, masih dalam kuali ... belum pekat lagi

ikan pari masak kicapterung masak apa.... stir fried ngan garlic je...

11 comments:

Mummy Dzeiqry et Dzahra said...

wow!!best! kalo ade sape2 nak order muffin / cupcake no frosting, for tea/b.fast bley la order kt sy ye heheehehhe

khairul onggon said...

yummy.. looks delicious.. setap nyer.. i like to cook also.. klu ada masa dan terpakse la.. hehehe..

lily lotus said...

uiks..betul laa gelaran chef utk u tu ;)

Hamidah Mohamad said...

Woww.. pandai masak rupanya..Sedap nampak lauk2 tu..Boleh order tak? hehe..

One Other ... said...

Ayam masak merah, kalau cecah roti canai kosong or white bread... nyamannya! terung gik mentah...

Willie said...

aPA la your bosss so kedekut one. If my staff ask for leave from me..i just give without asking question. It's their right bah. HAhahah

farah.marzuki said...

terung. goreng + kicap n gula! nyummy. or with sambal udang.

perempuan memang sentiasa jadi chef lah. one of my nenek saudara salu pdah "kitak org mpuan sik perlu blajar tinggi2, ujong2 masok dapor juak.."

ahh. how i wish thats so true nowadays.

GregChai said...

wow curry, delicious, yummy-licious :)

mama belian n cengal said...

Dear All,
TQ...tq.

sarawakiana said...

I must try cooking pari with kicap!
Lovely photos.

mama belian n cengal said...

sarawakiana,
yes u must try. actually its i added up 'taucu' oe sweet yellow bean plus kicap, dont forget to put a little bit of chilli.

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